First of all my apologies. I had every intention of writing about the collections in New York, Milan and Paris on a semi-regular basis. But I have to admit, New York fashion week KICKED MY ASS! I don't know if it's because I'm older but I was freaking tired every night that I couldn't deal with blogging. Or maybe it was because the NYC season SUCKED big time. Ok, minus the Pachelbel Canon streaming, Wizard of Oz-ish bright green meandering runway that was Marc Jacobs (can MJ do no wrong?), the poppy flower and ultra elegant, with 50s style bouffant hairdos at Oscar de la Renta and the "Oh my God, I want to personal order that...and that...and THAT" collection by Derek Lam, NY was a bore.
So let's move onto Milan.
I'd love to wax poetic about the "blush of poudre," "lush Treviso," "rosy Petra" and other various pretentious words describing shades of pink listed in the run of show folder for Bottega Veneta (Ok, I'm not kidding! These are actual words Tomas Meier, the designer, used to describe his spring 2007 collection. I mean....) but I'm afraid I'd run out of space....so instead, let's talk about what's really on your mind about what fashionistas really care about in Milan:
1. When can I get to the Marni outlet?
2. Where the fuck is my car?
3. Am I really going to Le Langhe again?
4. Could it be any hotter in this fucking __________________show?
Fill in the blank with: Alberta Ferretti, Roberto Cavalli
5. How can I get the tartufo pasta fed to me intravenously?
I know you've been waiting for TWO MONTHS to get the lowdown....don't blow your wad in one fell swoop....here we go....
1. The Marni outlet (via Tajani, 1) is like Mecca, Jerusalem or the Vatican. Many have been known to touch down at Milan's Malpensa airport and immediately be whisked by their car and driver to bypass checking into a hotel but instead check out the numerous items available at this fashionable outpost. Ok, I have to admit I'm one of those people. I'm just kidding. But I do know of a certain fashionista who did do this last season. I like to try and get to the outlet early on in the week to scope out all the offerings. Let's just say I didn't leave empty-handed. I never do.
2. Life can be sweet in good ole Milan. Especially when you live like a queen and have a car and driver on hand practically 24/7. While going to shows, resee appointments, dinners and parties from 10am until midnight on average every day for 6 days can be brutal, it would be absolutely hell on earth if you didn't have a car and driver taking you to every place. Actually IT WOULD BE IMPOSSIBLE. Milan is one of those cities that even though I've traveled there twice a year for many years, I can't tell you how to get from my hotel to any location whatsoever.
3. Food (also known as dinner as I often don't have time to eat lunch) is as important as the shows IF NOT MORE IMPORTANT. I almost tend to think I go to Milan just to eat. I could conceivably just watch all the shows on style.com or elle.com, wait for lookbooks, see the collections when they come to NYC (as they are now....as I am reseeing almost every collection again now that it's in NYC in November). But man, I would miss out on the food! But there is one drawback: these damn fashionistas can't think of any original places. There are, like, 5 restaurants in all of Milan that fashion people know about. Le Langhe (corso como, 6), a fave of Tom Ford, is the place to see and be seen. AND EAT THE BEST SALAD EVER. It's not even listed on the menu. So next time you're in the area, be a real "insider" and order "the Moschino salad" which is an "Elaine from Seinfeld "big" salad" with romaine, corn, hearts of palm, avocado, parmesan. Not to be mixed up with "the tropicale salad" (pronouced: tropp-e-call-ay) found at Da Ilia (via lecco, 1) which doesn't bother with the green stuff (lettuce) and instead just has all the yummy things. And during the spring season (and sometimes during the fall, if you're lucky) it's all about the "carciofi" salad....raw baby artichokes sliced with shaved parmesan, lemon juice and olive oil.
Back to Le Langhe, you'll want to order the veal Milanese, the traditional dish of the city: a breaded veal cutlet, flash fried and then topped with chunks of raw tomatoes and arugula. Is your mouth watering yet? Mine is.
4. During the September shows the weather is still seasonal and venues that use tent-like spaces...well, guess what? Shove a few hundred people in there...well, it gets fucking hot in there! The Ferretti show space is a clear-plastic tent. In the fall, it's really pretty with the tall green trees showing through the clear plastic. But yup! THE SUN SHINES THROUGH TOO! I'm usually looking for my quick getaway as soon as I enter these shows. For any claustrophobe I highly recommend bypassing these shows and taking a breather outside.
This season at Cavalli was no different. Hot, hot, hot! But they do give you a bottled water in that animal print plastic Cavalli tote left on your seat. And this season there was a bonus! Cocktail wieners! I kid you not. They were like Slim Jims on steroids vacuum sealed in a package. I couldn't help but notice what fashionistas were noshing. Yup, an asshole was noshing on a wiener! How apropos! It was none other than Karolina. I must admit, I went through the whole season and I have to say that she's still officially an asshole.
5. Ok, back to food, I TOLD you! One of the joys of coming to Milan during the fall is that it is TRUFFLE SEASON. There is almost nothing better than a linguine with butter and fresh truffles shavings on top. Even the most die-hard Atkins following, anorexic, non-carb eating fashionistas can't resist the delectable taste of Milanese truffle pasta. The die-hards can indulge in one bite (it is super rich) but the others share a plate (or two) as an appetizer before having a main course. I may hate Milan but I can't say I mind eating my tartufo pasta. And there's a good one at Le Langhe. But of course!